Chinese Food

Salted bean

Salted Maodou is super delicious. -

Lotus root slices with vinegar

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Steamed cowpea with flour

There are many ways to eat cowpeas. They can be stir fried. They can be cold mixed. They can be chopped and fried with meat. There is a surplus of steamed meat flour at home. So I made a delicious dish - steamed cowpea with flour. It's very simp... ...

Braised chicken in brown sauce

It takes tens of minutes for the normal braised chicken to do the final soup collection work to get the effect of soft potatoes and thick soup. Do the preparation work of removing raw materials today. The whole process is no more than 20 minutes.

Stir fried chicken gizzards

Braised asparagus with sliced beef

It's just the season of spring shoots. It's very sweet and delicious. Actually, I want to make it with bacon. But it's a very special time. I used the fat beef slices in the refrigerator. It's delicious.

Stir fried beans

Braised carp

I'd like to share a super simple common carp with you. The children love it very much. This time I added fish seeds in it alone. It's very nutritious.

Stir fried beans

Kung pao chicken

Stir fried beans

Because the family can't eat spicy, they put three dried peppers

Boiled fish

Stir fried agaric with lettuce

Simple and quick vegetables and Kwai Sai, full of spring flavor. -

Sauteed flower beetle

Stir fried bamboo shoots with bacon

Home style shredded cabbage

Eat not fat [braised bream] | yuan 気 Ting

In the afternoon, I went to the market to buy a bream. 10 yuan. In the evening, I pickled the fish for a while. I added some side dishes and stewed them in brown sauce to relieve my craving. Bream, also called wuchangyu, has the functions of ton... ...

Sauce a duck with chicken feet, chicken wings and duck liver

Delicious Ciba fish for children

Be careful when eating

Stir fried bullfrog with pickled peppers